Health benefits
Pork: Nourishes yin
Beef: Replenishes spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Soy sauce: Replenishes blood, protects teeth, Protect bones
Ingredients
Pork ( 250g ) | Beef ( 150g ) |
Onion, ginger (appropriate amount) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Soy sauce ( appropriate amount ) |
Chicken essence ( appropriate amount ) |
How to make meat buns
1.First mix the flour and appropriate amount of yeast powder with warm water, and wait until it doubles in size before wrapping it up
2.Chop the pork and beef into minced meat,
3.Chop green onion and ginger and stir together with meat filling,
4.Etc.After it has risen, knead it well, grab a larger portion, and wrap the buns.
5.Last up Steam for 15 minutes,
6.Get out of the pot and start eating,
Tips
After the facial hair is done, it is very easy to wake up.Importantly, let it sit for 15 minutes before steaming it.After steaming, don’t rush to take it out of the pot.After 3-5 minutes, wrap it in the pot and don’t step on it.This is very important!
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