Sauce Pork Buns

2024-07-01 04:51:13  Views 1 Comments 0

Ingredients

Sugar ( appropriate amount )
Pork belly stuffing ( 2 pounds )
Minced green onions (appropriate amount)
Grated ginger ( appropriate amount )
Dark soy sauce ( appropriate amount )
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Salt ( appropriate amount )
Chicken essence ( appropriate amount )
Aniseed noodles ( appropriate amount )

Sauce meat How to make steamed buns

  • Illustration of how to make steamed buns with soy sauce 1

    1.Add the above accessories into the meat filling

  • Illustration of how to make sauced pork buns 2

    2.Add water

  • Illustration of making steamed buns with soy sauce 33.I think everyone knows how to make dough, but I forgot to take a photo
  • Illustration of how to make steamed buns with soy sauce 4

    4.Proof and put in drawer

  • Illustration of how to make steamed buns with sauce 5

    5.Pour cold water into the pot and steam for 25 minutes , steam for 5 minutes

  • Illustration of how to make steamed buns with soy sauce 6

    6.Finished Picture

Tips

When adding water to the meat filling, add less and more at a time several times

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