Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Noodles ( 1 catty ) | Tenderloin ( Appropriate amount ) |
Cale cabbage ( Appropriate amount ) | Oil ( appropriate amount ) | Salt (appropriate amount) | Soy sauce ( appropriate amount ) |
Pepper noodles ( Appropriate amount ) |
Cale meat buns Recipe
1. Mix dough with yeast and knead into dough.Let rise for two hours.
2.The noodles are made.Blanch the cabbage with water, chop it into pieces, chop the tenderloin into pieces, add salt, soy sauce, peppercorns, oil, chopped green onion, and ginger and stir evenly.The kids are cooking and I forgot to take a photo of the steamed bun stuffing!
3.The risen dough is divided into small dough pieces that are twice the size of the dumplings
4. Roll the leather into buns!
5. Steam in the pot!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
