Health benefits
Fish balls: protect teeth and bones
Spinach: stop bleeding
Sea cucumber: stop bleeding
Ingredients
Potato flour (appropriate amount) | Fish cakes ( 1 pack ) |
Fish balls ( 1 pack ) | Spinach ( 1 small handful ) |
Sea cucumber ( 1 head ) | Oil ( appropriate amount ) |
Vinegar ( Appropriate amount ) | |
Sugar ( appropriate amount ) | Water ( appropriate amount ) |
Garlic (appropriate amount) | Ginger (appropriate amount) |
How to make hot and sour noodles at home
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1.Ingredients: remove and wash spinach, soak potato vermicelli in warm water for half an hour, defrost sea cucumber, fish balls and fish cakes, mince garlic and ginger, set aside,
2. Heat the pot and pour in an appropriate amount of base oil, add minced garlic and ginger, stir-fry until fragrant, hot pot base ingredients, stir-fry change.
3.Add an appropriate amount of warm water and an appropriate amount of vinegar, and continue to cook the fish cake balls for 3 minutes.
4.Today’s spicy and sour rice noodles have the right amount of ingredients, because everyone The tolerance to spicy and sour food is different.If you like spicy and sour food, just add more ingredients and be happy.Boil the ingredients for 3 minutes, then add the vermicelli and cook for half a minute.
5. Everyone’s vermicelli cooking time is different, ours is The one bought from Inner Mongolia is very strong and easy to cook.Sea cucumbers are also ready-to-eat, so add the spinach and sea cucumbers after the vermicelli.Wait until the spinach is cooked and you can take it out of the pot.
6. Take out a large bowl of potato flour and serve it with fried dough sticks or single pancakes.is a good choice.
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