Health benefits
Enoki mushroom: low protein
Ingredients
Cold noodles (200g) | Enoki mushrooms ( 100g span> ) |
Dried fragrance ( appropriate amount ) | Ham sausage (appropriate amount) |
Cucumber ( One ) | Sugar, salt ( appropriate amount ) |
Lao Ganma ( Appropriate amount ) | Oyster sauce ( Appropriate amount ) |
Chinese cabbage sum ( appropriate amount ) | Balamic vinegar ( appropriate amount ) |
How to make noodles
1. Cut the dried fragrant seeds into shreds and blanch them, remove the roots of the enoki mushrooms and blanch them in boiling water, cut the cucumbers and ham into shreds, and blanch the cabbage hearts
2.Soak the cold noodles in boiling water
3.Add Laoganma, oyster sauce, sugar, salt, vinegar and garnishes, add a spoonful of boiling water and mix well
4.It’s time to eat
Tips
Just put the cold noodles in boiling water for a while, don’t overcook them
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
