Ingredients
Noodles ( for one person ) | sesame paste ( one teaspoon ) |
Oil ( Appropriate amount ) | Chives ( Two stalks ) |
Light soy sauce ( One teaspoon ) | Dark soy sauce ( Half teaspoon ) |
White sesame seeds ( half teaspoon ) | Salt ( appropriate amount ) |
How to make noodles with sesame sauce and scallion oil
1.Prepare a teaspoon of sesame paste, light soy sauce, dark soy sauce, and a little salt in a plate and stir them
2.Boil noodles in boiling water
3. Chop chives and peppers and set aside p>
4. Cook the noodles, drain them, and mix with the ingredients
6. Pour the scallion oil on the mixed noodles, stir evenly, and sprinkle some chopped green onion and white sesame seeds
5. Heat oil and fry the scallions until golden brown
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
