Mushroom noodles

2024-07-01 07:56:56  Views 2 Comments 0

Ingredients

Flour ( 200 grams )
Mushroom sauce ( Two spoons )
A little Oil ( )

Shiitake mushroom noodles Recipe

  • Illustration of how to make mushroom noodles 1

    1.Prepare materials

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    2. Add warm water to the flour and stir it into a snowflake shape with chopsticks.It is best to add water slowly

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    3.Knead into a smooth dough and let it rest for about 15 minutes

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    4.Then roll out the dough thinly with a rolling pin

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    5.Stack it like this

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    6. Cut into sections and roll the dough thinly.It’s best to sprinkle some flour so it won’t stick

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    7.After finishing, it becomes noodles

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    8.Pour water into the pot and cook the flour.It is best to stir it with chopsticks in the middle p>

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    9.Take it out and put it on a plate

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    10. Heat a little oil in a pot, pour in two spoons of mushroom sauce and stir-fry

  • Illustration of how to make mushroom noodles 1111. Then pour it on top of the noodles and stir evenly when eating
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    12.This mushroom sauce has flavor, so there is no need to add salt or anything

Tips

You can add more flour as you wish.If it is more convenient, you can make more and dry it in the sun and store it in the refrigerator
You can use mushroom sauce Make it yourself

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