Ingredients
Noodles ( Moderate amount ) | Cold boiled water ( appropriate amount ) |
Garlic ( appropriate amount ) | Salt ( appropriate amount ) |
Chicken essence (appropriate amount) | Sesame oil ( appropriate amount ) |
Vinegar ( appropriate amount ) |
How to make garlic noodles
1.In the pot Boil the water and add the noodles
2. You can prepare the sauce while boiling water for noodles.First Chop the garlic and add salt
3.Add a little chicken essence to taste, and pour in sesame oil and vinegar p>
4.Mix the sauce thoroughly, the auxiliary ingredients are completely based on personal taste
5.You can pick up the noodles when they are raw and rinse them directly, so that they are chewy and not mushy
6.Because the boiled water must be cooled and boiled.There is not so much cold boiled water, so we can only use mineral water
7.Place on a plate and pour the sauce
8. Mix well and you can eat
Tips
The noodles are a bit small and heavy in taste, please bring your own chewing gum??
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
