Ingredients
Glutinous rice flour ( 250g ) | Tangyuan filling ( appropriate amount ) |
Water ( Appropriate amount ) | Brown sugar water ( Appropriate amount ) |
Pink pigment ( a little ) |
How to make two-color glutinous rice balls
1. Prepare the ingredients (coconut juice is mixed in).
2. Pour water into the glutinous rice flour.
3. Stir until there are no particles and divide into two parts.
4.Drop one part of the pigment into it and stir evenly.
5.Put one of the glutinous rice paste into the pot, lower the heat and stir.The same goes for the pink batter.
6.Sprinkle a little glutinous rice flour on the table.
7.Add glutinous rice flour to the cooked dough.Rub, rub, rub, rub.Same goes for pink dough.
8. Divide the dough into small pieces.To flatten.
9.Put a small amount of stuffing inside.
10.Wrap it up.
11.Everyone is wrapped.
12.Cooked.
Tips
①When kneading the dough, be sure to sprinkle it with glutinous rice flour.
②Don’t put too much water.
③Don’t drop too much pigment, one or two drops is enough.
④If you particularly like sweet food, you can also add a little white sugar.
⑤Be patient when kneading the dough, and knead it for a while, otherwise it will not be wrapped.
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