Meat dumplings

2024-07-01 08:18:19  Views 2 Comments 0

Health Benefits

Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms

Ingredients

Glutinous rice flour (appropriate amount )
Meat ( Moderate amount )
Chopped green onion ( 20 Grams )
Ginger ( 10 grams )

How to make meat-filled glutinous rice balls

  • Illustration of how to make glutinous rice balls stuffed with meat filling 1

    1. Cut the onion and ginger into dices, cut the meat into dices and stir them together.

  • Illustration of how to make meat-filled glutinous rice balls 2

    2.Use a spoon to fix the shape and place it in the refrigerator for one hour

  • Illustration of how to make meat-filled glutinous rice balls 3

    3.Put the glutinous rice flour in the basin, stir it with hot water, and make it into noodles

  • Illustration of how to make meat-filled glutinous rice balls 4

    4. After the meat is refrigerated for one hour, cut the noodles into small pieces, appropriate amount.

  • Illustration of how to make glutinous rice balls stuffed with meat filling 5

    5.Then, find a way to wrap the meat in the skin and roll it into a round shape

  • Illustration of how to make meat-filled glutinous rice balls 6

    6.The last one

  • Illustration of how to make meat-filled glutinous rice balls 77.Another picture of the finished product
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