
Ingredients
Tangyuan ( 400g per bag ) | Water ( Hot water ) |
Canned fruit ( one bottle ) | No accessories Hahahe ( ) |
How to make fruit glutinous rice balls

1. Prepare a bag of glutinous rice balls of your favorite flavor and a bottle of canned fruit

2.Heat water in the pot.This is probably what I want to write down the most! Add a little more to prevent sticking.

3.Place the glutinous rice balls.No need to defrost, just put the glutinous rice balls directly

4.Wait until the little guys float., then add canned fruit, add according to personal preference.I finished my canned food hahahaha not this time.

5.Okay, let’s eat.This time I had red bean paste.
Tips
I hope I can still maintain this love in the future and really make progress in cooking.come on.
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