Red bean paste glutinous rice balls

2024-07-01 08:33:00  Views 2 Comments 0

Ingredients

Glutinous rice flour ( 50g )
 Skin ① boiling water ( 40 grams )
Glutinous rice flour (95g )
Red bean paste filling ( 1 portion )
Purple sweet potato powder ( 6 grams )

How to make glutinous rice balls with red bean paste

  • Illustration of how to make red bean paste glutinous rice balls 1

    1.Put ① glutinous rice flour and stir with boiling water

  • Illustration of how to make red bean paste glutinous rice balls 2

    2.Knead into smooth glutinous rice balls

  • Illustration of how to make glutinous rice balls with red bean paste 3

    3. Divide into small cakes

  • Illustration of how to make glutinous rice balls with red bean paste 4

    4.Put boiling water into the pot Boil until it floats

  • Red bean paste glutinous rice balls recipe 5

    5. Quickly scoop out the skin and put it into ② glutinous rice flour

  • Illustration of how to make glutinous rice balls with red bean paste 6

    6.Knead into a smooth and elastic dough

  • Illustration of how to make glutinous rice balls with red bean paste 7

    7.Use purple sweet potato powder to make part of the purple color, just rub it in as shown

  • Illustration of how to make glutinous rice balls with red bean paste 8

    8. The bean paste filling can be either finished product or homemade (you can search for homemade bean paste on my homepage)

  • Illustration of how to make glutinous rice balls with red bean paste 9

    9.Purple sweet potato glutinous rice balls are divided into small noodles and squeezed into small pieces

  • Red beans Illustration of how to make glutinous rice balls 10

    10.Reunion and press flat

  • Illustration of how to make red bean paste glutinous rice balls 11

    11.Then stuffing

  • Illustration of how to make glutinous rice balls with red bean paste 12

    12.The packages are completed in sequence as shown in the figure

  • Illustration of making glutinous rice balls with red bean paste 13

    13. Boil the glutinous rice balls in boiling water, cook until they float and take them out

  • 14.Min Ruyi's work ~ Bean paste glutinous rice balls ~ finished product picture

Tips

①The concentration and color of purple sweet potato powder can be adjusted appropriately (I grind mine myself, which is relatively pure)
②Bean paste filling can be It is a finished product, or it can be homemade (I have also posted red bean paste recipes)
③The skin is thin and the filling is easy to cook, it can be cooked when it floats in the pot

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