
Ingredients
Glutinous rice noodles ( appropriate amount ) | Various sweet fillings ( appropriate amount ) |
Water ( appropriate amount ) | Oil ( very little )div> |
How to make homemade glutinous rice balls

1.Raw material glutinous rice flour
2.Stuffing
3. Warm water and noodles, woke up for half an hour

4. Use various methods to install the fillings and turn them into circles.Small round dough

5.Put the boiling water into the pot one by one, don't stick together.After putting it in the pot, use chopsticks to move it gently to avoid sticking to the bottom of the pot.

6.Finished product picture

7.The extra ones are frozen!

8.One more
本文地址:https://food.baitai100.com/post/71292.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







