Purely handmade glutinous rice balls

2024-07-01 08:36:01  Views 2 Comments 0

Ingredients

Glutinous rice flour (appropriate amount)
Tangyuan filling ( appropriate amount )
Water ( Appropriate amount )

Purely handmade glutinous rice balls Method

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    1. Prepare the materials and prepare a Make a smaller pot, add an appropriate amount of water and a spoonful of glutinous rice flour.

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    2.Use the glutinous rice balls prepared in advance, and then use a strainer to fill the glutinous rice balls.Put it into the sieve, and then slowly put the sieve into the prepared glutinous rice water and soak it.

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    3.Put the soaked dumpling filling into the glutinous rice flour prepared in advance.

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    4. Shake it gently first.

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    5. Close the lid and shake vigorously.

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    6.Shake the glutinous rice balls and put them into the fence again.

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    7.Still slowly immersed in water.

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    8.Put it into the dry glutinous rice flour box again and follow the above instructions.

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    9. Until you are satisfied with the size as well.

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