Ingredients
Purple sweet potato, glutinous rice noodles, white sugar ( Four purple sweet potatoes, 300 grams of glutinous rice noodles, 100 grams of white sugar ) | Water ( appropriate amount ) |
How to make purple sweet potato dumplings
1. Wash the purple sweet potatoes and steam them in a pot.
2. Peel the purple sweet potato and mash it into purple sweet potato puree, put it with the glutinous rice noodles and white sugar.
3.Add appropriate amount of water and mix into dough.
4. Just roll it into a round shape in the palm of your hand.
5. Rub well in turn.Cook now or store in the refrigerator.
6.Put it into the pot and cook for ten minutes.The time can be determined according to the size of the glutinous rice balls.Authentic purple sweet potato dumplings.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
