Cabbage with sesame sauce

2024-06-21 02:54:08  Views 2 Comments 0

Ingredients

Chinese cabbage ( 300 grams )
sesame paste ( 30g )
chopped green onion ( Moderate amount )
Cilantro ( Moderate amount )
Cooked sesame seeds ( a little )
Oyster sauce ( 1 tsp )
Salt ( a little )
Light soy sauce ( appropriate amount )
Sesame oil ( appropriate amount )

How to make sesame cabbage

  • Illustration of how to make sesame cabbage 1

    1.Wash the Chinese cabbage and cut into small sections

  • Illustration of how to make sesame cabbage 2

    2.Put it into a larger container, add a little salt and mix well

  • Illustration of how to make sesame cabbage 3

    3.Catch the cabbage until it becomes soft, seal and marinate for 15 minutes

  • Illustration of how to make sesame cabbage 4

    4.Prepare chopped green onion and coriander

  • Sesame Cabbage Recipe Illustration 5

    5.After 15 minutes, squeeze out the excess Moisture

  • Illustration of how to make sesame cabbage 6

    6.Add sesame paste, oyster sauce, and light soy sauce

  • Sesame Cabbage Recipe Illustration 7

    7.Add cooked sesame seeds, chopped green onion and sesame oil and stir evenly

  • Illustration of how to make sesame cabbage 8

    8. Spread coriander on the bottom of the plate, and place the mixed cabbage on top of the coriander

  • Illustration of how to make sesame cabbage 9

    9.Finished product picture

Tips

When marinating, try to add as little salt as possible so that the seasonings will not be salty when added later.

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