
Ingredients
Fish ( 100g ) | Fresh shrimps ( 5 pcs ) |
wonton wrappers ( 100 pieces ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
Onions ( a little ) | Garlic ( A little ) |
Seaweed ( A little ) | Sesame oil ( a little ) |
How to make fish and shrimp wontons

1.Peel shrimp

2.Chop the fish and shrimp into puree, add light soy sauce, oil, salt, onion, and garlic to make the filling.

3.Start making wontons

4. Bring to a boil, add wontons after the water boils, bring to a boil over high heat, and remove from the pan in 3 minutes

5. Put seaweed in a bowl.If you like vinegar and chili, you can also add a little.Pour in wonton soup and wontons and start eating.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







