Health benefits
Water spinach: clears away heat and stops bleeding
Ingredients
Noodles ( ) | Water spinach ( ) |
Onions ( ) | |
MSG ( ) | Soy sauce, ( ) |
Vinegar ( ) | Laoganma Oil Chili ( ) |
Sichuan peppercorn oil ( ) |
How to make water spinach noodles
1.First, chop the green onions
2. Secondly, soak the water spinach for a few minutes, then select the vegetables and put them in a basin
3.Pour water into the pot and add noodles when the water is about to boil
5.Put the cooked noodles into a bowl, add water spinach into the pot, scoop it up and put it aside when it is cooked In the bowl, put a spoonful of Laoganma oil chili.
4.When the noodles are almost ready, add salt, monosodium glutamate, pepper oil, soy sauce, vinegar and green onions into the bowl
Tips
【Medicinal Effects】
Water spinach has the effect of promoting intestinal peristalsis, laxative and detoxification; after eating, it can reduce the acidity of the intestines, prevent bacterial imbalance in the intestines, and is beneficial to cancer prevention; it can also clean teeth It is the best product to prevent caries, remove bad breath, and strengthen the skin.In addition, it can prevent infection, prevent heat stroke and relieve fever, cool blood and detoxify, and prevent and treat dysentery.
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