steamed noodles

2024-07-01 11:24:28  Views 2 Comments 0

Health benefits

Tomatoes: produce fluid and quench thirst

Ingredients

Thin noodles ( 1.5kg )
Tomatoes ( 2 pieces )
Bean sprouts ( Two handfuls )
Ham sausage ( 7 pieces )
Oil ( appropriate amount )
Salt ( Adequate amount )
Onions ( appropriate amount )
Ginger ( appropriate amount )
Chili pepper ( three )

How to steam noodles

  • Illustration of how to make steamed noodles 1

    1. Add water to the pot, put the steamer and noodles, and steam for 20-30 minutes

  • Illustration of how to make steamed noodles 2

    2.Put oil in the pot

  • Illustration of how to make steamed noodles 3

    3.Fried tomatoes When the soup becomes soup, set aside

  • Illustration of how to make steamed noodles 4

    4. Add oil to the pot and stir-fry the onion, ginger and chili until fragrant

  • Illustration of how to make steamed noodles 5

    5.Add soybean sprouts, green peppers, and ham in turn and stir-fry until cooked

  • Illustration of how to make steamed noodles 6

    6.Then add the previously fried tomatoes, take them out and set aside

  • Illustration of how to make steamed noodles 7

    7. Use chopsticks to scoop out the steamed noodles from the pot and mix well with the fried vegetables

  • Illustration of how to make steamed noodles 88. Finally steam for about twenty minutes
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