homemade noodles

2024-07-01 11:24:40  Views 2 Comments 0

Ingredients

High-gluten flour ( 400g )
Water ( 180g )
Salt ( 1g )

Homemade noodles How to make

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    1.Put all the ingredients together, and Wake up in groups for 2 hours.

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    2. Knead the dough and cut into slices.

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    3.Put it in the dough press and use the 7th pan to pierce it a few times.

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    4.When the flour flakes are rolled, change from the 7th to the 6th, and finally use No.5 clang.

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    5. According to personal habits, I like to eat thin strips and roll them into thick strips.

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    6.After rolling all the noodles, cut the noodles to the required length.

Tips

Add some salt when kneading the noodles, the noodles will twist very well.

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