Ingredients
Noodles ( 1 serving ) | sesame leaves ( appropriate amount ) |
chopped green onion ( Appropriate amount ) | Salt ( Appropriate amount ) |
Light soy sauce ( appropriate amount ) | Chicken essence ( a little ) |
| Sesame oil ( a little ) |
How to make sesame leaf noodles
1.I use dried sesame leaves, which are dried and stored when they are in season.
2.Soak in water for about two hours before eating.
3. Cut the sesame leaves into segments.
4. Boil water in a pot, add sesame leaves and cook for five minutes.
5.Then put the noodles in.
6. Turn off the heat when the noodles are cooked.
7.Put chopped green onion in a bowl, add appropriate amount of salt, chicken essence, sesame oil and light soy sauce.
8. Then pour it into the noodles and mix well.
9.The delicious sesame leaf noodles are ready.
Tips
Sesame leaves need to be soaked in water for two hours, and then boiled in a pot for five minutes before eating to bring out the aroma of the sesame leaves.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
