
Health benefits
Pleurotus ostreatus: low protein
Ingredients
Oil mushrooms ( 500g ) | Four ( 300g ) |
Potato starch ( 100g ) | Free range eggs ( 1 ) |
How to fry mushrooms

1.Wash the mushrooms and pinch dry

2.Put the mushrooms into the batter mixed with flour, sweet potato starch, salt and free-range eggs

3.Put it into a hot oil pan and fry until the shell is hard and take it out

4. Remove and place 2 Minutes

5.Put it into the pot and fry again until golden

6.Sprinkle cumin powder and chili powder
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







