Pinto Bean Braised Rice

2024-07-01 12:05:02  Views 2 Comments 0

Ingredients

Pinto beans ( 200g )
Rice ( 200g )
Oil ( 15g )
Salt ( 2g )
Clean water ( appropriate amount )

How to make braised peanut rice

  • Illustration of making braised peanut rice with peanuts 1

    1.This is the beautiful flower bean.

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    2.It is also very beautiful after peeling it off.

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    3. Weigh the rice and pinto beans (according to the number of people eating, 1:1 Proportion).

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    4.Pour oil into the pot.

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    5. After warm, add the pinto beans and stir-fry until the surface is slightly browned.

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    6.Add water level with the pinto beans, add salt and mix well.

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    7. Wash the rice and put it into the rice cooker.Add the corresponding amount according to the normal cooking amount.of water.

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    8.Pour the pinto beans, soup and water into the rice cooker.

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    9. Start the normal cooking program.

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    10.When the time is up, the fragrant pinto rice will be ready.

Tips

Pinto beans are delicious when fried.

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