
Health benefits
Carrots: Strengthen the spleen
Edamame: Strengthen the spleen
Ingredients
Rice ( 1 bowl ) | Sausage ( 1/2 root ) |
Pearl mushroom ( 6 pcs ) | Carrots ( 40g ) |
Edamame ( 40g ) | Corn kernels ( 35g ) |
| Clear water ( appropriate amount ) | Light soy sauce ( 2/3 spoon ) |
Dark soy sauce ( 1/3 Spoon ) | Salt ( a little ) |
How to make braised rice with sausages and vegetables

1. Prepare the required ingredients.

2. Soak the dried mushrooms in advance, slice the sausage and mushrooms, peel and dice the carrots , break off the corn kernels and rinse the peas.

3. Rinse the rice 2 to 3 times and add the amount of water used for daily rice cooking.

4.Add sausage, mushrooms, carrots, corn kernels and edamame.

5.Add 2/3 spoon of light soy sauce and 1/3 of dark soy sauce.

6.Add a little salt and stir slightly.

7.Put it into the pot and turn on the cooking button.

8.The super delicious braised sausage rice is finished.

9.Picture of the finished product.
Tips
The rice in the recipe is enough for two people.Please adjust the seasonings according to the amount of rice and personal taste preferences.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







