
Health benefits
Pumpkin: activates blood circulation and removes blood stasis
Ingredients
Pumpkin ( 500g ) | Rice ( A bowl ) |
Oil ( appropriate amount ) | Ginger ( 50g ) |
Salt ( One spoonful (according to personal taste) ) |
How to make pumpkin braised rice

1.Wash the rice, put it in the rice cooker and add water.Add as much as you usually put in for cooking
-

2.Wash the pumpkin, remove flesh and cut into pieces

3. Add oil, then put the cut pumpkin into the pot and fry for about 3 minutes

4. Pour the good pumpkin into the rice cooker that has just been washed, then add a spoonful of salt and start cooking

5.Cut the ginger into shreds (I’m not very good at cutting, sorry)

6. Rice cooker After jumping, stir-fry the shredded ginger in oil, pour it into the rice cooker and mix it with the pumpkin rice

7.The delicious pumpkin braised rice is ready!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







