Health benefits
Glutinous rice: activate blood circulation and remove blood stasis
Ingredients
Tomato tenderloin ( 1 bowl ) | Panjin rice ( 230g ) |
Glutinous rice ( appropriate amount ) div> | Water ( appropriate amount ) |
How to make tenderloin rice bowl
1.A bowl of Panjin rice, about 230 grams, a little glutinous rice
2. Wash the rice and glutinous rice, pour it into the inner pot of the rice cooker, and add an appropriate amount of water.Because everyone has a different taste of rice, adding water depends on personal taste.I Add water to cover the rice by 1.5 cm, and the cooked rice will be a bit sticky
3. Put the pot into the rice cooker, plug in the power and adjust to heating.When the rice is cooked, it will automatically jump to heating (such a rice cooker will be ready in about 40 minutes).When it jumps to heating, unplug the power and simmer for a few minutes before turning on the rice cooker
4.The cooked rice is glutinous
5.Take a small bowl, fill it with rice and compact it
6.Put it upside down on a plate, top with the cooked tenderloin and it’s ready to eat
7.One more delicious taste
Tips
When making rice, add a little glutinous rice.The rice will be glutinous and taste better.I like this kind of rice, so when adding water, I It’s also a bit too much
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
