Simple Spaghetti Bolognese

2024-07-01 22:00:36  Views 2 Comments 0

Health benefits

Pork: nourish yin
Green pepper: activate blood circulation and remove blood stasis
Lettuce: activate blood circulation and remove blood stasis

Ingredients

Pasta ( 500g (for 4 people) )
Pork ( Moderate amount (personal preference + - is fine) )
Tomato ( one )
White onions ( one )
Green peppers ( one )
Ketchup ( appropriate amount )
Sugar ( One scoop of milk powder )
Salt ( appropriate amount )
Oil ( appropriate amount )
Water ( one pot span> )
Lettuce ( 2 slices per plate )
Garlic ( A whole )
Black pepper ( appropriate amount )
Eggs ( 4 (as many as you need) )

How to make simple spaghetti with meat sauce

  • Simple Bolognese Spaghetti Recipe Illustration 1

    1. Prepare materials.

  • Illustration of how to make simple Bolognese spaghetti 2

    2.The lean meat has been minced, and the onions, green peppers, and tomatoes are diced.

  • Simple Bolognese Spaghetti Recipe Illustration 3

    3. Chop the garlic and wait until the oil is hot before sauteing it until fragrant.

  • Simple Bolognese Spaghetti Recipe Illustration 4

    4.After the garlic smells fragrant, throw away the diced onions, green peppers and tomatoes.Add to the pot and stir-fry.

  • Simple Bolognese Spaghetti Recipe Illustration 5

    5. Pour in the minced pork and continue to stir-fry.

  • Illustration of how to make simple Bolognese spaghetti 6

    6. Stir-fry until the water in the pot is dry, then add appropriate amount of salt and black pepper pepper, and finally add an appropriate amount of tomato sauce and continue to stir-fry.

  • Simple Bolognese Spaghetti Recipe Illustration 7

    7.The spaghetti meat sauce is ready.

  • Illustration of how to make simple Bolognese spaghetti 8

    8. Pour a pot of water, add four teaspoons of salt, and boil the salt water.

  • Illustration of how to make simple Bolognese spaghetti 9

    9.The salt water is boiling.

  • Illustration of how to make simple Bolognese spaghetti 10

    10.Place spaghetti in boiling salted water.

  • Illustration of how to make simple Bolognese spaghetti 11

    11. Boil spaghetti in boiling salted water for 8 minutes, stirring occasionally with chopsticks , to prevent sticking to the pan.(If you want the noodles to be softer, cook for 2-3 minutes longer)

  • Recipe for simple spaghetti with meat sauce Illustration 12

    12.The spaghetti is cooked.

  • Illustration of how to make simple Bolognese spaghetti 13

    13. Remove and strain the water with a large colander.

  • Simple Bolognese Spaghetti Recipe Illustration 14

    14. Place the spaghetti on the prepared plate.

  • Illustration of how to make simple Bolognese spaghetti 15

    15.Add the freshly fried meat sauce and two pieces of blanched lettuce , fried eggs on the plate.

  • Illustration of how to make simple Bolognese spaghetti 16

    16.Another picture, hehe.

Tips

1.Boil spaghetti in salt water.On the one hand, it gives the noodles a flavor, and on the other hand, it makes the noodles taste more chewy.
2.Never use cold water for cooked pasta! Pasta is different from our traditional pasta.Supercooled water will absorb excess water and directly dilute the flavor of the sauce.

本文地址：https://food.baitai100.com/post/72734.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！