
Ingredients
Lettuce leaves ( 400g ) | Wolfberry ( 20g ) |
Vegetable Seed oil ( appropriate amount ) | Salt ( 1g ) |
Minced garlic ( appropriate amount ) |
How to make wolfberry lettuce leaves

1.Pick and wash the lettuce leaves, cut into small pieces and set aside

2.Wash the wolfberries, drain and set aside, prepare minced garlic
3.Heat oil in a pan, add minced garlic and sauté until fragrant

4.Pour in the lettuce leaves and stir-fry over high heat

5.Add wolfberry and stir-fry Evenly until broken

6.Add salt and stir-fry evenly

7. Remove from the pan and serve on a plate, ready to eat
8.Finished product picture
Tips
The lettuce leaves are very tender.After putting them in the pot, stir-fry them quickly and evenly.Wait for 2 minutes after taking them out of the pot.The shorter the time, the better the nutrition and color can be preserved.Full of flavor.
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