Vegetarian Assorted Oden

2024-06-21 03:15:56  Views 2 Comments 0

Health benefits

Enoki mushroom: low protein

Ingredients

Enoki mushrooms ( 200g )
Shiitake mushrooms (dried) ( 5 ​​pcs )
Laodoufu ( 150g )
Chinese cabbage ( 300 grams )
Tomato hotpot base ( 100g )
Water ( 600ml )

Recipe of vegetarian oden cooking

  • Illustration of how to make plain assorted oden cooking 1

    1.Pour the tomato hot pot base into the pot

  • Illustration of how to make vegetarian assorted oden 2

    2.Pour 600ml of shiitake mushroom water that has soaked shiitake mushrooms in advance

  • Illustration of how to make vegetarian assorted oden cooking 3

    3.First put Chinese cabbage on the bottom p>

  • Illustration of how to make vegetarian oden cooking 4

    4.Put on the chopped old tofu cubes

  • Illustration of how to make assorted vegetarian oden 5

    5.Put in the washed Enoki mushrooms

  • Illustration of how to make vegetarian oden cooking 6

    6.Put in the soaked shiitake mushrooms

  • Vegetarian Oden cooking illustration 7

    7.Cover the pot Cover the fire and simmer for 15 minutes, then turn off the heat and remove from the pot

  • Illustration of how to make vegetarian assorted oden 8

    8.Have a bowl in winter, Warm and filling.

Tips

1.For girls, hot pot is delicious in winter, but if you eat too much, you will consume too much oil.It is recommended to choose tomato sauce as the base, which is low in calories and healthier.
2.This is vegetarian.If you like meat, you can add some fat beef for a unique flavor.

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