Milk sandwich steamed cake

2024-07-01 23:27:30  Views 2 Comments 0

Health benefits

Pumpkin: activates blood circulation and removes blood stasis
Sweet potato: replenishes vital energy, widens intestines, eases bowel movements, and facilitates gas production
White sugar: Promoting blood circulation and removing blood stasis

Ingredients

Pumpkin ( Half )
Flour (pumpkin dough) ( 120g )
Black rice flour ( 70g )
Glutinous rice flour ( 70g )
Rice cake noodles ( 70g )
Flour (sandwich dough) ( 70g )
Sweet potatoes ( 2 pieces )
Flour (sweet potato dough) ( 120g )
Oil ( 20ml )
Milk (for 3 dough balls) ( 130ml )
Angel Yeast (3 pieces of dough) ( 7g )
White sugar ( 20 grams )

How to make milk-flavored steamed cakes

  • Milk-flavored steamed cakes Illustration of how to do it 1

    1.Peel the pumpkin, wash it and steam it for 20 minutes! It can be easily penetrated with chopsticks!

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    2.Heat 20 ml of milk, add 2 grams of Angel yeast and melt it!

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    3. Steamed pumpkin, add milk and Angel mixture, add flour, use chopsticks Stir into a moist dough

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    4.Start making the sandwich in the middle! Mix black rice noodles, cake rice noodles, glutinous rice flour, and flour in a ratio of 1:1:1:1, add sugar, and dissolve 3 grams of Angel yeast with 80 ml of milk!

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    5. Also knead into a moist dough!

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    6. Steamed sweet potatoes!

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    7.Add flour, 20 ml of milk and 2 grams of angel yeast, and stir into a moist dough !

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    8. Apply a layer of oil to the container!

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    9.Put the pumpkin dough into the container!

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    10.Put the prepared filling on the pumpkin dough - black rice dough!

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    11. Put the sweet potato dough on the top layer! Cover with plastic wrap and place in a warm place to let it rise!

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    12. When the dough in the container becomes obviously larger, it is ready to rise.Add wolfberry raisins.! Put water in the steamer and steam over high heat for 45 minutes!

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    13. Leave it to dry for a while, then gently use your hands to remove the hair cake along the edge of the container mold!

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    14. Let cool and cut!

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    15.Another one!

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    16.Don’t you really want to eat it?

Tips

1: The dough should be as moist as possible, otherwise the steamed cake will be hard!
2: You can choose whether to add sugar to the sandwich dough according to your own taste!
3: Apply oil to the container and it can be easily removed from the mold!

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