
Ingredients
Plain flour ( 200g ) | Jujube ( Several ) |
Warm water ( 190g ) | White sugar ( 40g ) |
Yeast ( 3g ) | Baking powder ( 2g ) |
How to make red date hair cake
-

1. Prepare the materials, first dissolve the yeast in the water (the water temperature must not be above 40 degrees), stir and let sit for a few minutes.

2. Then mix other ingredients into a basin, pour in yeast water, stir, and knead gently until dough is formed.

3. Prepare a high-temperature-resistant container (porcelain basin or steel basin), apply a layer of oil on the surface, put the noodles in, and seal with plastic wrap.

4. Then place it in a warm place to ferment until it doubles in size (I placed it in the sun for about 2 hours), and put the chopped jujubes on the fermented surface.

5.Put the basin directly into the steamer, steam it with cold water, and steam it over high heat for about 20-30 minutes.In this way, the soft and sweet red date cake is ready!
Tips
You can put some raisins on the dough and add them according to your preference.If you like it sweeter, you can add more sugar.If the fermentation effect is not good, it will directly affect the taste of the cake.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






