
Health benefits
Pumpkin: activates blood circulation and removes blood stasis
Ingredients
Pumpkin ( 300g ) | Yeast ( 4g span> ) |
Plain flour ( 300g ) | White sugar ( 20 grams ) |
How to make red date and pumpkin cake

1.Finished product picture

2.It’s sweet and soft, if you have the urge to take a bite, then make it quickly

3.Peel and cut the pumpkin into cubes and steam it

4.Steam it and put it in while it is hot White sugar, pressed into pumpkin puree

5. Warm it to about 30℃, put in the yeast and mix well (warm It should be hot but not too hot)

6.Pour in the flour at once and stir

7.Stir into floc

8.Knead the dough with your hands

9.Put the dough into an eight-inch cake mold, spread it all over the mold and press it on the flat surface (you can find a larger stainless steel basin instead of the mold)
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