Ingredients
Chicken legs ( 3 pieces ) | Hamburger buns ( 3 pieces ) |
Lettuce ( appropriate amount ) | Tomatoes ( two ) div> |
Black pepper juice ( 3 spoons ) | Cooking wine ( one spoonful ) |
Salt ( one spoon ) | Onion ( One ) |
Garlic ( 5 Valve ) | Black pepper particles ( appropriate amount ) |
Edible oil (appropriate amount) |
How to make homemade hamburgers
1.Finished hamburger
2.Hamburger buns
3.All ingredients
4. Add salt, cooking wine, onion, garlic and black pepper juice and marinate for 2 hours
5.3 teaspoons of flour, two teaspoons of starch, add water to make a paste
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6.Put the marinated chicken legs into a bowl and coat with batter
7. Heat the oil to 60% and fry over medium heat until golden brown.Dish out and remove until golden brown
8.Prepare a hamburger base
9.Add lettuce leaves
10.Put chicken legs
11.Put Tomato slices
12.Salad dressing
13.Put a layer of lettuce leaves
14.Put the hamburger buns at the end
15.Finished Hamburger
Tips
Use a hammer on both sides of the chicken legs to fry them like this The meat is particularly tender and crispy, and you can also use tomato sauce.I am Xin Mommy, come and join me for a chat.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
