
Health benefits
Mung beans: nourish blood, protect teeth, protect bones
Ingredients
| Mung Beans ( 200g ) | Beibei Pumpkin ( 1 piece ) |
Water ( 1000ml ) |
How to make mung bean and pumpkin soup

1.Prepare the ingredients

2.Cut the pumpkin and remove the seeds

3.Cut into small pieces

4. Boil the mung beans in the pot p>

5.Mung beans bloom during the day
6.Add pumpkin and simmer for ten minutes
7.Out of the pot
Tips Shi
Pumpkins are easy to cook.Once cooked, turn off the heat and simmer for ten minutes until the pumpkin is soft, glutinous and sweet.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







