Ingredients
Rice ( Daily amount for two people ) | Various mushrooms (about half a catty ) |
Salt (appropriate amount) | Oyster sauce (appropriate amount) |
How to make mushroom claypot rice
1.Wash and dice various mushrooms
2. Heat the oil and stir-fry the mushrooms, add salt and oyster sauce and stir-fry well and set aside
3. Wash the rice and put it into the pot, add one-third of the usual amount of water, add the stir-fried mushrooms, and press to cook Press the rice button, stir it up, mix the rice and mushrooms, press the cooking button again, and stir it up again
4.Let’s eat
Tips
1.Just stir-fry the mushrooms for a while and don’t make a lot of soup
2.Add less water to the rice.The soup when the mushrooms are heated is enough to cook the rice.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
