Health benefits
Winter bamboo shoots: activate blood circulation and remove blood stasis
Shiitake mushrooms: activate blood circulation and remove blood stasis
Ingredients
Spring roll skin ( 1 pack ) | Chinese cabbage ( 1 piece ) |
Meat ( 300g ) | Winter bamboo shoots ( half ) |
Shiitake mushrooms (appropriate amount) | Salt ( appropriate amount ) |
Yellow wine (appropriate amount) | Chicken essence (appropriate amount span> ) |
Onions ( appropriate amount ) | Starch (appropriate amount) |
How to make spring rolls
1. Spring roll wrappers for spare use
2.Meat and winter bamboo shoots Cut into shreds and set aside
3. Chinese cabbage for backup
4.Mushrooms for backup
5.In the pot Put some oil, stir-fry the meat and winter bamboo shoots, and add rice wine
6.Put the Chinese cabbage in Add in and stir-fry together, cook for a while, add starch to thicken the gravy
7.The fillings of the spring rolls are ready p>
8.Start wrapping the spring rolls, put the filling in the middle, and wrap them
9.Put it in a triangle shape
10.The spring rolls are all wrapped
11. Frying in oil is very fast, because the spring rolls , the stuffing inside is cooked, just fry it for a while
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