Japanese spring rolls

2024-07-02 01:59:36  Views 2 Comments 0

Health benefits

Carrot: activate blood circulation and remove blood stasis
Mushroom: activate blood circulation and remove blood stasis
Onion: activate blood circulation and remove blood stasis

Ingredients

Roast duck ( half a catty )
Carrots ( |piece )
Shiitake mushrooms ( Moderate amount )
Onions ( Half )
chopped green onion ( handful )
Cumin powder (appropriate amount)
Thirteen incense ( appropriate amount )
Chicken essence ( appropriate amount )
MSG (appropriate amount)
Shanghai spicy soy sauce (appropriate amount )
Yipinxian ( appropriate amount )
Eggs ( |piece )

How to make Japanese spring rolls

  • Illustration of how to make Japanese spring rolls 1

    1. Cut the roasted duck into strips, shred the carrots, shred the mushrooms, add a piece of boiling water, add seasonings and stir

  • Illustration of how to make Japanese spring rolls 2

    2.Put in the fillings and start rolling, seal with egg liquid

  • Illustration of how to make Japanese spring rolls 3

    3.This is wrapped, 30% of the oil is as hot as a frying pan and fried until the skin is golden and fished out

  • Illustration of how to make Japanese spring rolls 4

    4.Cut in half and serve on a plate

Tips

More egg liquid will make it harder to open when frying.The filling should not be too juicy, otherwise the skin will break easily

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