Health benefits
Green peppers: nourish the liver
Ingredients
Green peppers ( 5 ) | Green onions ( 3 grams ) |
Ginger ( 3 grams ) | Garlic ( 3 grams ) |
Salt ( 1g ) | Light soy sauce ( 10g ) |
Oyster sauce ( 8 grams ) | Vinegar ( 10 grams ) |
Water starch (small half bowl) |
How to make tiger skin green pepper
2.Pour oil into the pan, add green pepper and fry until it looks like tiger skin
3.Add onion, ginger and garlic and saute until fragrant
4.Add 1g of salt, 10g of light soy sauce, 8g of oyster sauce, and 10g of vinegar and stir well
5.Pour in the water starch and stir well~
1.Green pepper cut into cubes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
