Ingredients
Celery, minced meat, flour ( 500g celery, 300g minced meat, 800g flour ) | Oil, salt, ginger, soy sauce, light soy sauce, thirteen spices, sesame oil ( appropriate amount ) |
How to make celery and meat pot stickers
1.Take flour and add a little salt.
2.Add water and mix into a smooth dough.Lie down for a while.
3. Wash the celery, remove the leaves, blanch it in water for three minutes, remove and drain out the water , dry for a while, then chop and add appropriate amount of salt.Squeezing out the water.
4.Put the minced meat into a bowl, add appropriate amount of salt, soy sauce, and thirteen Fragrant and light soy sauce.Mix well and marinate for a while to absorb the flavor.Chop the ginger, add the celery stuffing and minced meat together, then add an appropriate amount of oil and sesame oil, and mix well.The scent comes out.
5. Take out the dough, knead it evenly and divide it into several portions.Take one part and roll it into a long round shape, cut it into small pieces, press it into a round shape, and roll it into a thin crust with a dough pin.
6.Take a thin crust and put filling in the middle.
7.Pinch the middle and pinch it well.Pot stickers would be nice.
8.Wrap them in order.
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