Braised horse noodle fish with soy sauce

2024-07-02 02:51:29  Views 2 Comments 0

Health effects

Ginger: reduce phlegm and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Soy sauce: activate blood circulation and remove blood stasis

Ingredients

Dried horse-faced fish ( Twenty grams )
Onions ( 一一 )
Garlic ( Two small ones )
Ginger ( Two slices )
Soy sauce ( one spoonful )
Chicken essence ( appropriate amount' )
Oyster sauce ( appropriate amount )

How to braise fish with soy sauce

  • Illustration of how to cook braised fish with soy sauce 1

    1.Dried fish with horse noodles

  • Braised horse in sauce Illustration of how to make noodles with fish 2

    2.Wash with water for half an hour

  • Illustration of braised horse-faced fish in sauce 3

    3.The fish is soaked and ready Garlic, ginger and scallions, oyster sauce, chicken essence, soy sauce, three tablespoons of water

  • Illustration of braised horse-faced fish in soy sauce 4

    4.Put it in the pot Add oil and fry the horse-faced fish

  • Illustration of braised horse-faced fish in sauce 5

    5. Stir-fry the garlic and ginger until golden brown.To bring out the fragrance

  • Illustration of braised horse noodles with soy sauce 6

    6.Add soy sauce, oyster sauce, chicken stock and simmer in water

  • Illustration of braised horse noodle fish in sauce 7

    7. Stew until the flavor is reduced.Add the chili and green onions, stir-fry and turn off the heat

  • Illustration of how to make braised horse noodle fish with soy sauce 8

    8.Installation,

Tips

The dried fish with horse noodles should be soaked and fried first.It will not be too hard.Fry the fish.Make it golden and add the auxiliary ingredients.It is very fragrant and will not break.

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