How to make braised beans and noodles

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  1. Chop the onions and garlic and set aside, cut the tomatoes, cut the beans into sections, and cut the green peppers

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  2.Pour oil into the pot.When the oil turns red, add peppercorns, star anise, onions and garlic and stir-fry

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  3.Add chopped tomatoes and stir-fry and add appropriate amount of soy sauce

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  4. Stir-fry, add the chopped beans and green peppers, add an appropriate amount of salt, stir-fry, add a little vinegar and water to just cover the vegetable noodles

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  5. Spread the noodles flat on the fried vegetables , cover the pot and simmer for twenty minutes.Be careful not to burn it.If the water is low, slowly pour a little water on the side of the pot

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  6. After twenty minutes, open the pot and stir well with chopsticks, then cut into pieces Pour the garlic oil and vinegar into the pot and stir well