How to make leek boxes

• 

  1. Mix the flour and water into a dough and let it rest for 30 minutes.

• 

  2. Beat the 2 eggs, put them into the hot oil pan, make them into crushed eggs, and light the fire Then add the dried shrimps.

• 

  3. Chop the leeks with a knife, put them into the egg pot, add oyster sauce, salt, crushed Crispy, 1 raw egg, mix well.

• 

  4. Divide the dough into 4 portions.

• 

  5.Take 1 portion and roll it into a round shape, then put the leek filling in half of it.

• 

  6. Fold the other half back, wrap the leeks, and arrange the shape into a circle.

• 

  7. Preheat the electric baking pan, brush it with oil, and brush some oil on the surface of the cake.

• 

  8. Cover the lid and heat up and down for 3 minutes until the crust is colored and the flowers are ready.The pot can be cut into four corners for easy consumption.