
Ingredients
White flour ( 600g ) | Corn flour ( 100g ) |
Black rice flour ( 100g ) | Sweet potato noodles ( 100g ) |
Dry yeast ( appropriate amount ) | Sugar ( 15g ) |
Water ( appropriate amount ) |
How to make three-color steamed buns

1.Get ready, white flour, black rice flour, corn flour, sweet potato flour, yeast, sugar

2.Put white flour into black rice flour, corn flour, and sweet potato flour in a ratio of 2:1, add a little sugar, an appropriate amount of yeast, and add an appropriate amount of water to form a dough

3. Knead each piece of dough into long strips and cut into small doughs

4.Make it into different shapes

5.When the steamed buns are ready, they can be steamed,

6. Steam for 10 minutes, then you can take it out of the pot and plate it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






