Spicy Cabbage, Bacon and Cheese Baked Rice

2024-07-02 04:37:49  Views 2 Comments 0

Health benefits

Rice: activates blood circulation and removes blood stasis
Bacon: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Honey: moistens the intestines

Ingredients

Rice ( A bowl )
Bacon ( Two slices )
Spicy cabbage ( Two slices )
Garlic ( One clove )
Cheese ( appropriate amount )
Chili powder ( one spoonful )
Honey ( Half spoon )

Recipe for Spicy Cabbage, Bacon and Cheese Baked Rice

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 1

    1.Chop spicy cabbage and bacon

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 2

    2. Heat a pan with cold oil, sauté the next clove of garlic, then add the bacon and stir-fry

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 3

    3. Stir-fry the spicy cabbage for a few times

  •  Illustration of how to make spicy cabbage, bacon and cheese baked rice 4

    4.Add chili powder and honey to taste

  • Illustration of spicy cabbage, bacon and cheese baked rice 5

    5. Add rice and stir-fry evenly

  • Illustration of spicy cabbage, bacon and cheese baked rice 6

    6.Turn off the heat and put it on a plate.It is already very long to eat directly.Alright

  • Illustration of Spicy Cabbage, Bacon and Cheese Baked Rice 7

    7.Change the container and sprinkle a thick layer of cheese

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 8

    8.Preheat the oven to 200 degrees and bake until the cheese changes color

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 9

    9.Look at the brushing effect

  • Illustration of how to make spicy cabbage, bacon and cheese baked rice 10

    10.Finished product

Tips

It’s so simple, no skills, you can learn it in minutes

本文地址:https://food.baitai100.com/post/75498.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!