Cold Cherry Radish

2024-06-21 03:41:08  Views 2 Comments 0

Health benefits

Lemon: promotes body fluids and quenches thirst

Ingredients

Cherry radish ( 400g )
Garlic ( 20g )
White vinegar ( 10g )
Sesame oil ( 2 spoons )
Salt ( 3 grams )
Sugar ( 2 grams )
Chili ( 1 piece )
Lemon ( Half )

How to prepare cold cherry radish

  • Illustration of how to make cold cherry radish 1

    1.Cherry radish, garlic, pepper and lemon are ready

  • Illustration of how to make cold cherry radish 2

    2.First pat the cherry radish, garlic, and mince the pepper and set aside

  • Illustration of how to make cold cherry radish 3

    3.Pour the photographed cherry radish into a bowl

  • 4.Add the chopped garlic and minced chili

  • How to make cold cherry radish Illustration 5

    5.Add lemon

  • Illustration of how to make cold cherry radish 6

    6.Add sesame oil

  • Illustration of how to make cold cherry radish 7

    7.Add vinegar

  • Illustration of how to make cold cherry radish 8

    8.Finally add salt and sugar

  • Illustration of how to make cold cherry radish 9

    9.Grab evenly

  • Illustration of how to make cold cherry radish 10

    10.Let it sit for 10 minutes

  • Illustration of how to make cold cherry radish 11

    11.Wow ~ Appetizing and crispy

  • How to make cold cherry radish Illustration 12

    12.The summer appetizer cold radish is so delicious!

Tips

Adding lemon will make the taste more refreshing and the sourness more prominent.Letting it rest is to make the cherry radish taste better and taste better

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