
Health benefits
Gourd: Reduce swelling and dissipate knots
Ingredients
Gourd ( 80g ) | Garlic ( 10g ) |
Xiaomi Spicy ( 5 pieces ) | Light soy sauce ( 10g ) | Vinegar ( 20 grams ) | Salt ( 2 grams ) |
How to cook zucchini in juice

1.Grated gourd

2. Blanch for 40 seconds and remove

3.Put 10g of minced garlic, 5 spicy millets, and light soy sauce into the bowl 10g, 20g vinegar, 2g salt, 300g water, just mix the gourd and it’s ready

4.Acid Spicy appetizer and super delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







