Health benefits
Pumpkin: low protein
Ingredients
Pumpkin ( 250g ) | Garlic ( 5 cloves ) |
Onion ( Two ) | Light soy sauce ( one spoonful ) |
Salt ( appropriate amount ) |
How to steam pumpkin with minced garlic
1.Remove and mince garlic
2.Cut green onions
3.Peel the pumpkin, cut into cubes and place on a plate
4.Add appropriate amount of salt
5.Sprinkle the minced garlic evenly
6.Put it in the rice cooker
7.Press the cooking button and wait for the end
8.Put light soy sauce and starch in a bowl, add appropriate amount of water and stir evenly
9.Pour into the pot and cook until thickened
10.Pour over the steamed pumpkin
11. Add chopped green onion
12.A steamed pumpkin with minced garlic is ready~
Tips
If you like spicy food, you can Add millet pepper, sauté until fragrant, then put it on the pumpkin to steam for a more fragrant aroma.If you want to save trouble, just ignore it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
