
Health benefits
Taro: activates blood circulation and removes blood stasis
Ingredients
Germ rice ( 50g ) | Taro ( a little span> ) |
Salt ( Half spoon ) | Chicken juice ( a little ) |
How to make taro porridge
1.Cut the taro into pieces first and set aside

2.Pour in the germ rice In the casserole

3.Add water and rinse once

4.Pour in the taro cubes

5.Pour in appropriate amount of water

6.Cook until thick

7. Until the taro germ rice is completely cooked

8.Add salt and chicken juice to taste

9.Stir well

10.Sprinkle some minced celery

12.It’s time to eat

13. How can a winter breakfast be complete without a bowl? Retengteng’s taro porridge

11.Mix well
Tips
Add seasonings according to your own preferences
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