
Health benefits
Black rice: strengthens the spleen
Ingredients
Black rice ( 150g ) | Sugar ( appropriate amount span> ) |
Clean water ( appropriate amount ) |
How to make black rice porridge

1.Prepare materials

2.Wash the black rice and soak it in water overnight

3.Pour the soaked black rice and the water used to soak it into the rice cooker

4.Select the bean/tendon key

5.After cooking, unplug the power and wait.After the air valve falls, open it, add a small amount of water, and select the porridge/soup button

6.After cooking Add an appropriate amount of sugar and stir until the sugar melts

7.Finished Picture
Tips
Black rice is more difficult to cook , so soak it for a longer time and cook it twice to make the black rice porridge softer, glutinous and delicious
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