
Health benefits
Shopee: to stimulate breasts
Carrot: to activate blood circulation and remove blood stasis
Baby cabbage: to nourish the stomach
Ingredients
Shopee ( 5g ) | Pork tenderloin ( 20g ) |
Carrot ( 20 grams ) | Baby cabbage ( Two slices span> ) |
Rice ( 50 grams ) | Ginger (appropriate amount) |
How to make shrimp skin lean meat and vegetable porridge (baby food supplement)

1.Wash the rice and soak it for one hour

2.Pour into the pot, add an appropriate amount of water, and bring to a boil over high heat

3. Soak the shrimp skin in clean water for half an hour, changing the water multiple times in the process

4.Chop the soaked shrimp skin into pieces

5.Put the pork tenderloin and ginger slices into a pot and blanch them over high heat, skimming off the foam in the middle

7.After the water boils, add the baby cabbage and blanch it for two minutes

8.Cut the stems of baby cabbage diagonally and chop the leaves into small pieces

9.Peel the carrots and cut into small cubes

10.Pour the minced pork, chopped shrimp skin, baby cabbage stems, and diced carrots into the pot and cook for 10 minutes

11.Pour in the baby cabbage and cook for another two minutes

12.It’s done~~

6. Remove, wash and chop slightly
Tips
Soaking the shrimp skin can remove excess salt and impurities, and also helps the umami flavor of the shrimp skin to be cooked into the soup..Cutting baby cabbage stems diagonally can effectively block the fiber and make it easier for babies to chew.
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